Here's the routine that hubs and I followed and will follow for the next few days:
1. Drain any water in the outer container.
You can save this water for making soups if you want to. Just put it in a plastic tub with your other saved vegetable water (you do save the water you cook your vegies in, don't you??) and toss it in the freezer for later use
2. Rinse lentils under warm water for 5 minutes, being sure all lentils are rinsed well
4. Place inner container inside outer container, being sure to hook it on the little plastic ledges so that the lentils are not sitting in water. Hooking the inner compartment leaves about 1 inch of free space at the bottom between inner and outer - room for excess water to drain off.
Remember to rinse and drain the lentils every morning and every night.
Ollie's Yummy in Your Tummy came to be out of two separate events in my life. My youngest son loved to cook with me. At an early age he declared he wanted to open a restaurant when he was older, called "Tyler's Yummy in Your Tummy" He never did open that restaurant but I loved the name and decided to use it for my Blog on Cooking and Recipes.





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